Food Processing Specialists is a flexible and supportive technical consultancy service that is committed to providing clients with technical expertise and knowledge for a range of food processing activities and processes, specialising in low acid, acid and acidified foods and beverages.
We partner with food manufacturing companies across Australia and internationally including New Zealand, Pacific Islands, Asia and China. We are our client’s trusted advisor’s providing technical assistance and trouble shooting service to assist on-site managers with solutions for various production, retorting and processing issues on a “as needs” or project basis.