An important established presence in the territory.

Connective junction between the world of agriculture and the food processing industry, the Agricultural Consortium of Emilia is able to guarantee to each member an optimal enhancement of its production potential in the global market through a strategy of supply chain. In this ’optical CAEmilia the offers, to farms of different types specialized assistance and customized high-level, from design to marketing.

The CAEmilia is an integral part of the production chains of the territory under its control
The system of chain allows to address agricultural production in function of the needs of the consumer
The “production regulations” guide the socio obtaining products of quality, which will be guaranteed by the precise tracking of agronomic made
In the livestock sector, as in agriculture, optimize the quality is to remain competitive on the international market
Integrated pest management, biological control, use of pesticides targeted, recycling of raw materials: these are the guidelines for the environmentally sound management of agriculture CAEmilia
Guardians of the ancient gastronomic traditions of the territory, the CAEmilia plays a vital role in protecting the equilibrium of the ecosystem hydro-geological hillside