We provide critical quality solutions for green coffee, roasted coffee, and tea. Our team specializes in the research, evaluation and improvement of coffee & tea throughout the global supply chain from producers and traders to manufacturers, private-label brands, and foodservice operators. Our experience enables us to provide insights that assist our clients in making informed decisions to optimally manage their beverage program by addressing practical issues from a scientific perspective.

We don’t sell coffee and tea; we help you manage quality and consistency. Our goal is to contribute to your success. Our technical services are not intended to replace your own quality control functions; we collaborate as an extension of your existing operations.

The true measure of any beverage is how it tastes. Branding and merchandising will capture the first sale, but only flavor quality and consistency will keep your customers returning.

Consider the Source. Practical expertise is always more valuable than theoretical knowledge. We learned the craft and trade of coffee by working in the coffee industry and travelling to coffee producing and consuming countries. We know the obstacles and opportunities of sourcing, product development, quality control, sales, and retail merchandising because we managed and executed these functions directly. Our perspective as an independent company provides unbiased analysis and consulting, free from price influences and supply chain relationships.